Lunch Specials in Portage

Our number one selling burger, the bam-a-lam is built off of our hand-pattied seasoned ground beef. Then, we add on some melty swiss cheese, caramelized onions, bacon strips, goat cheese, and blackberry jam. All served on a brioche bun with a side of house-fried potato chips.

Sink your teeth into our elevated BLT, where thick-cut bacon delivers smoky crunch against the bright acidity of ripe tomato and the fresh snap of leaf lettuce, all unified by a velvety garlic aioli that adds tangy depth. Each bite unfolds between slices of sourdough toasted to golden perfection, creating a harmonious play of textures that feels both nostalgic and refined. This presidential classic proves that simple American flavors, executed with care, can command the table like a true leader.

Experience the Brat Haus Burger, where a perfectly grilled bratwurst patty commands the plate beneath a molten layer of gouda melted over our house bacon jam, infused with Oatbama for a sweet-smoky depth that echoes presidential legacies from the Midwest to the White House. Crispy onions deliver a satisfying crunch against the bright tang of dijon aioli, all cradled in a toasted brioche bun that balances richness with every bite. This elevated pub classic unites bold flavors in true executive style.

Choice of buttermilk fried or grilled chicken breast, topped your way with lettuce, tomato, onion, or pickle. Add ranch, BBQ, buffalo, garlic paresan, or sweet chili sauce to your sammy. Consider swiss, cheddar, or pepperjack cheese for , or bacon for .50.

This is one fricken bomb Caesar Salad. Using our very own hose made dressing, you are never going to see Caesar the same way! Add chicken for an extra bit of flair!

Savor the commanding flavors of our Chicken Caesar Wrap, a true triumph in every bite, inspired by the bold leadership of Julius Caesar himself—though we’re pretty sure even Teddy Roosevelt would charge up San Juan Hill for this! Tender, grilled chicken breast mingles with crisp romaine and iceberg lettuce, tangy Caesar dressing, and a sprinkle of sharp Parmesan, all wrapped snugly in a soft 12-inch tortilla with a burst of fresh diced tomatoes. Paired with a generous side of our house-fried potato chips, seasoned to perfection with our signature Pepper Supreme blend, this wrap delivers a satisfying crunch and a taste that’s nothing short of presidential.

Experience the bold command of our Mozzarella Chicken Parm, where a crispy fried chicken breast is kissed with tangy house-made pizza sauce right on the flat top, then nestled in a toasted brioche bun and crowned with three golden mozzarella sticks that deliver an epic, stretchy cheese pull. Each bite balances crunchy breading against juicy chicken and rich, melty indulgence, creating a texture symphony worthy of the most decisive Oval Office decisions. This elevated pub classic turns an ordinary sandwich into a victory lap for your taste buds.

Using a blend of iceberg and romaine lettuce, this salad is topped with diced tomatoes, diced red onions, house-cheese, and your choice of salad dressing.

Our classic wrap is filled with a blend of iceberg and romaine lettuce, then we add diced tomatoes, diced red onions, house-cheese, and your choice of salad dressing.

Crisp romaine and iceberg greens provide a refreshing crunch beneath golden-fried chicken breast, diced to soak up smoky bacon bits and fiery jalapeno slices. Creamy goat cheese crumbles offer a tangy contrast to the light drizzle of hot honey, creating a sweet-heat balance that elevates every forkful into a bold pub classic. This fall favorite delivers layered textures and flavors worthy of a commander-in-chief's table.

Don't sleep on the bold contrast of crispy fried chicken and smoky bacon bits against cool romaine and iceberg in our Hot Honey Chicken Wrap, drizzled with Brickman’s signature hot honey for a sweet-heat finish that wakes up the palate. Tangy goat cheese crumbles and fresh jalapeños cut through the richness, all tucked inside a warm, griddled tortilla for a satisfying crunch that echoes the decisive bite of a commander-in-chief. It’s a fall favorite as memorable as Polk’s golden-era ambitions—wrapped up and ready to conquer your appetite.

Your choice of a buttermilk fried chicken or a grilled chicken breast, and then we add Pepperjack cheese, bacon, dill pickle chips, and smother it in our house-made chihuahua sauce. The bun gets a special treatment of honey butter to tie this one in a nice neat little sammie.

Indulge in our velvety potato soup, where russet potatoes simmer with smoky bacon, red onion, and garlic before being blended into a rich, luxurious base of heavy cream and cream cheese for an irresistibly silky texture. Finished with sharp cheddar, crisp bacon crumbles, and bright green onions, each spoonful delivers a harmonious blend of savory, smoky, and creamy notes that comfort like a fireside cabinet meeting. It's the kind of elevated pub classic that would fuel any commander-in-chief through a long Michigan winter.

Sink your teeth into our Nashville Hot Sandwich, featuring your choice of Fried Chicken Breast or Chicken Breast Side, fried golden and plunged into a blazing hot chili oil for a fiery kick that channels Andrew Jackson's legendary Tennessee temper. Cool pickles and crisp, tangy coleslaw cut through the heat on a buttery brioche bun, creating an explosive balance of spicy crunch and creamy refreshment that demands a bold presidential appetite. Paired with our house-fried potato chips, it's a plate worthy of any Oval Office victory lap.

It's The OG. Dress it up how you like. A simple brioche bun, seasoned patty, and the rest is up to your imagination.

Ignite your taste buds with the Pepper Jackson Burger, a fiery nod to Andrew Jackson’s legendary temper, featuring a seared beef patty crowned with melted pepper jack, pickled jalapeños, and a cooling drizzle of jalapeño ranch. Crispy onions add a satisfying crunch that contrasts the pillowy brioche bun, while the bold, spicy notes are perfectly tempered by creamy richness. Served alongside our house-fried seasoned potato chips, this fan favorite delivers a presidential punch that’s equal parts bold and balanced.

Don't miss out on the Pesto Chicken Melt, where tender grilled chicken meets a vibrant sun-dried tomato pesto and gooey mozzarella melted to perfection between slices of toasted sourdough. Sweet caramelized onions and a drizzle of balsamic glaze add layers of tangy depth, creating a harmonious bite that's as commanding and satisfying as a well-delivered executive order. Served with our crispy house-fried potato chips, this sandwich option turns any meal into a decisive victory.

Indulge your tastebuds with the Portage Patty Melt, where a seasoned beef patty is crowned with balsamic-glazed caramelized onions and melted Swiss, all nestled between slices of toasted sourdough slathered in tangy Thousand Island. Each bite delivers a harmonious crunch from the golden bread giving way to juicy, savory beef and sweet, silky onions, creating a melty, crave-worthy experience that echoes the bold westward spirit of President Polk's expansionist vision. Paired with crisp seasoned house-fried potato chips, this elevated classic turns an ordinary lunch into a presidential expedition of flavor.

Crispy fried chicken breast, cloaked in melted pepper jack and crowned with crunchy jalapeños, delivers a fiery kick balanced by cool sriracha aioli on a buttery toasted brioche bun. Each bite reveals layers of heat, creaminess, and satisfying crunch, evoking the redacted intrigue of Nixon-era transcripts where the boldest flavors remain delightfully unclassified. Served alongside our seasoned house-fried potato chips, this chicken sandwich keeps the presidential secrets coming.

Savor the commanding layers of our Reuben Sandwich, where tender corned beef is steamed to juicy perfection overnight in our craft beer and crowned with melted Swiss, delivering a rich, savory melt that echoes the hearty resolve of a true commander-in-chief. Tangy sauerkraut and creamy Thousand Island dressing cut through with bright zest and velvety smoothness, all nestled between slices of crisp, golden sourdough for a satisfying crunch that turns every bite into a victory lap. It's the kind of elevated deli classic that would earn a standing ovation from FDR himself.

Ask your server about our rotating Soup Du Jour. We make fresh soups every week, and they pair perfectly with our salads and lighter fare for a lunch option with worth driving over for.

Iceberg and romaine lettuce blend, shredded cheese, diced tomatoes, diced red onions, roasted corn, black beans, southwest ranch, and crunchy tortilla strips.

Take our southwest salad, wrap it up in a 12" tortilla, and you have an amazing wrap! Featuring our lettuce blend, shredded cheese, roasted corn and black bean mix, red onions, tomatoes, and Southwest ranch, you will be sure to love this one. Add chicken to make it even more incredible!

Savor the bold sting of our Yellow Jacket Burger, where a crispy-edged seasoned burger patty is layered with melted pepper jack, smoky bacon, and tangy banana peppers before a drizzle of hot honey delivers sweet heat balanced by our zippy sauce. Nestled in a toasted brioche bun and finished with a pinch of pepper flakes, this burger offers a lively contrast of creamy, crunchy, and fiery notes that command attention like a decisive veto from President Polk. Paired with a generous side of our house-fried potato chips, it’s a plate worthy of any campaign trail.